
Where Research Meets Practice
The FFB-Group supports young talent in many ways – not only through vocational training, but also at university level. Students…
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“There is always someone who has more expertise in a specific area”
Urs Siegrist, Head of Content Development for Convenience Meals at the Fresh Food & Beverage Group, provides fascinating…
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From Favorite Breads to Upcycling: Timon Zois Shares Insights into the World of Bread Development
Timon Zois has been working in product development at the Fresh Food & Beverage Group for more than eight years and has…
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